Whisky Sour Recipe
Another simple classic cocktail from the sour family of cocktails!
The Whisky Sour is a classic cocktail that originated in the United States in the 19th century
Here's how to make a Whisky Sour:
- 2 oz whisky
- 1 oz lemon juice
- 1 oz simple syrup
- 1 egg white
- Maraschino cherry and lemon slice for garnish
- Fill a shaker with ice.
- Add the whisky, lemon juice, simple syrup, and egg white to the shaker and shake well to combine.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a maraschino cherry and lemon slice.
- Enjoy your Whisky Sour!